Midnight Oven
A Frequently Nocturnal Cooking Adventure
Monday, March 28, 2011
Yogurt
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If you have a crockpot and some blankets, you can make yogurt. From start to finish, this is about a 14 hour process but there is ver...
Monday, January 31, 2011
I'm working on...
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..perfecting a homemade version of a Nutrigrain bar. Or in my case, the 365 brand "all natural" version of it. The first attempt ...
Monday, January 3, 2011
The Pie Ends (a la Fred)
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A customer of ours, Fred, started a conversation with me at work about my enjoyment of baking and just before Thanksgiving he shared a tip w...
My Dad's Spaghetti Soup (sans spaghetti)
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My dad's soup was such a big hit in my house that when I stopped at Whole Foods on my way home from a trip to the city, I snagged anothe...
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Sunday, January 2, 2011
Pecan Pie (sans corn syrup)
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Thank you again, Mrs. L for finding me a Pecan Pie recipe that was exactly what I was looking for (natural ingredients. no corn syrup. no cr...
Pie Crust (Rolled)
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I'll start by saying that I'm not crazy about making rolled pie crust. It's not that it's any more work than anything else...
Thursday, December 30, 2010
Kids in the Kitchen
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With few exceptions, children love to cook. I don't mean giving your 4 year old a frying pan and bacon and saying "go to it!" ...
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